Saturday 29 November 2014

Travels in Nepal

Some of my favourite places are in the tropics at high altitudes....Guatemala, Ecuador and Nepal.
Somehow the exoticness wrapped up in sunny days and cooled down by the altitude, makes my senses come alive.


This trip to Nepal, in spite of the pollution and haziness  had all of this going for it and more.
Unfortunately it was so hazy the mountain views were almost non existent, but wandering around Kathmandu and then up in Nagarkot, which at over 2000 mtrs is very cool, was still a joy.


The food carts are everywhere on the streets of Kathmandu. Fruits and nuts. Lots of healthy snacking.



 I love the way they sell the fruit from their bicycles.





The ubiquitous marigolds threaded onto thread for offerings brightened up many a street corner.


We like to take time to go and wander up in the foothills above Kathmandu and visit Nagarkot for a few days then walk back to Kathmandu exploring the countryside and meeting some of the locals and check out what is growing in the gardens there.


Marigolds brighten up the countryside and are growing wild amongst all the homesteads. No wonder they are used as offerings as they epitomise the abundance of the land.



Vases of flowers being prepared for one of the fancier hotels.


We tracked down a cheese factory up in the hills and hoped to score some yak cheese, but felt like we were intruding and didn't see much except for these yellow gum boots. Later we found some cheese in Kathmandu.



Children and chickens having a  meal on the front step.




The large homesteads cling to the hillsides above the terraced fields. It seems like the animals are housed in the bottom and the people live on the upper floors.

 
This woman was carrying a load of straw and manure from the barn to her garden.
It is great to see that good old fashion fertiliser is still being used.



 I love the sentiments of this outhouse.




The steep hillsides are terraced for cropping. Some of the narrow terraces had just had the rice harvested and all that remained was the golden stubble. Others had been planted in potatoes that were already starting to flower.



Drying laundry brightens up the countryside.



Locally grown food for sale at a small local store.


Looks like laundry day here as well.


Those of you from New Zealand will recognise these tree tomatoes. I haven't noticed them growing in Nepal before and didn't see any in the market. I wonder if they are a new thing they are trying to grow here.


 After wandering around the countryside for a few days it was back to Kathmandu to wind up business before heading back to Thailand.

Wednesday 19 November 2014

Flowers to fill the vase

After grumbling about how hot it has been since we arrived in Thailand, we have just had a few rainy days which has left the air cool and clean. Hopefully this marks the beginning of the cool season.
We discovered a fun little restaurant down the road from us that serves one of our favorite soups - khao soy. All the dishes, drinking vessels and cutlery are made out of coconut shell. How fun. The soup was delish also.

 
Then it was off to the market to buy some flowers. Alas my garden here has too few blooms to sacrifice to a vase. Though I did find some foliage to add.
 

 

Monday 10 November 2014

Foraging in BC

I just downloaded some images from BC from a camera not often used.
I got a great shot from a forest walk we took one rainy day, and some great pics of shrimping with our friend Scott.


Imagine being a small critter living under this mushroom. What a magical place it would be.


Pulling in the shrimp traps and wondering how the catch will be.


There they are. Another 5 traps and we had a sizable meal.



An unexpected visitor to the trap.



The baby octopus slithers its way to freedom.


Heading back in with our haul. Thanks Scott for that.

 

Wednesday 5 November 2014

Back in the land of smiles

After the cool rainy days of British Columbia it is nice to be back in the heat of Thailand.
As usual our first stop is to visit Bodge and Ya on their land outside of ChiangMai.
They hadn't arrived home yet when we arrived, so I had time to wander around with my camera.
Lots of hibiscus, canna lilies, cosmos and other flowers in bloom.

 
The rice is getting tall though it is still a month away from harvest. This red variety looks particularly striking in the field.





The roosters putting on a show for us, or maybe it was for the benefit of the nearby hens.


Lots of lettuce, chinese kale and morning glory ready to harvest.


The ubiquitous chillies are producing like crazy.



It looks like there is a papaya starting to ripen up there.


 
The pomelo are ripening on the deck.



The pomelo served. This one was particularly yummy.

 
A new treat for us was this yellow avocado they are growing. It had its own distinctive flavour that I liked a lot.

 
Then after all this snacking Ya made us a delicious lunch that included mushrooms straight from their mushroom house. I never did visit the mushroom house...next time I guess.