Tuesday 21 April 2015

Finishing up in New Zealand

Our bags are packed and our boxes are ready to go to the shipping company as we wind up our life in New Zealand.
The whole experience is very emotional but we are also excited about the next adventure.
The garden is sadly neglected so will benefit hugely from some fresh energy from the new owners.
We are still harvesting lettuce, pak choi, tomatoes and Chinese cabbage and there are still dozens of chillies on the pepper plant.


The chrysanthemums are putting on a impressive display, and brightening up the garden.


The kiwi fruit are huge and only weeks from being ready to eat. the odd one falls to the ground and if I am quick I get at least a taste.


The persimmons are hanging like jewels from their tree. They are still not quite ripe, so may miss sampling them as well this season.
Our next stop is Thailand. As it cools down here this autumn season, it is heating up there as they move into their rainy season. What a contrast it will be.

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