The harvests from my garden are small but regular. Enough to keep us in salads and herbs. The first of the apples are ready. This I discovered after seeing half eaten fruit on the ground. Raccoons enjoying the harvest too. The first of the chillies are ripening and I am expecting big things from my peas and beans any day now.
The lettuce I started last month are big enough to make it into the garden (and a few into pots so I can move them if necessary). In a few weeks I should be eating them, which is good as the self sewn lettuce that I returned home to in July are almost finished.
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